Gentleman’s Classic Collection

SKU: CD830013

£24.99

Please note we only ship to Mainland UK, excluding Northern Ireland, Highlands & Islands.

Traditional artisan treasures

A classic collection of Cottage Delight favourites. Perfect for the culinary cavalier, with a taste for the finer flavours. Each of our Pâtés is created using artisan methods, which is reflected in their perfectly-balanced flavours. Our accompanying chutneys pack a punch, providing a tangy, sweet addition. Gift our Gentleman’s Classic Collection this year as a thoughtful Christmas present.

Our Gentleman’s Classic Collection Includes: 

Explore our full range of Christmas Food, Festive Accompaniments, and Drinks

Ingredients

  • Caramelised Onion Chutney:
  • Onion (51%), Sugar, Balsamic vinegar (Wine vinegar, Grape must, Colour: SULPHITE ammonia caramel, Preservative: SULPHUR DIOXIDE), Muscovado sugar, Rapeseed oil, Spices, Concentrated lemon juice, Garlic powder, Acidity regulator: Citric acid, Salt.
  • Sweet Apple Chutney:
  • Bramley apple (30%), Sugar, Cider vinegar, Gelling agent: Fruit pectin, Muscovado sugar, Sultanas, Dried onion flakes, Salt, Spices, Acidity regulator: Citric acid.
  • Farmhouse Pork Pâté with Pork Liver & Mustard:
  • Pork liver (39%), Pork fat (30%), Pork rind (14%), Water, Mustard (5%) (Water, Alcohol vinegar, MUSTARD seeds, Salt, Acid: Citric acid, Flavouring, Preservative: Potassium METABISULPHITE, Turmeric), WHEAT flour, EGGS, Salt, Flavouring, Dextrose, Spices, Herbs, Onion, Garlic.
  • Duck & French Brandy Pâté with Pork & Chicken Liver:
  • Chicken liver (25%), Pork fat (22%), Duck meat (20%), Pork rind (11%), Pork meat (9%), Water, Armagnac (2%), Salt, Natural flavouring.
  • Wild Boar & Merlot Pâté with Pork and Chicken Liver:
  • Chicken liver (26%), Wild boar meat (24.8%), Pork fat (14%), Pork meat (13%), Merlot red wine (7%), Pork rind (4%), Lactose (from MILK), MILK protein, Blueberries, Salt, Cognac, Natural flavouring, Spices, Herbs.
  • Juicy Redcurrant Jelly:
  • Sugar, Redcurrant juice from concentrate, Gelling agent: Fruit pectin, Acidity regulator: Citric acid. Prepared with 35g of fruit per 100g. Total sugar content 67g per 100g.
  • Classic Biscuits for Cheese:
  • WHEAT flour (Contains Calcium carbonate, Niacin, Iron, Thiamin), Vegetable oils (Palm*, Rapeseed), Vegetable margarine (Vegetable oils (Palm*, Rapeseed), Water, Salt, Emulsifier: Polyglycerol esters of fatty acids, Colours: Curcumin; Annatto, Flavouring), Sugar, Raising agents: Sodium bicarbonate; Disodium dihydrogen diphosphate, Ammonium bicarbonate, Salt.
  • May contain traces of NUTS and SESAME.
  • *Palm oil from a certified sustainable source

Nutritional (per 100g).

Caramelised Onion Chutney
Energy
1122kJ/264kcal
Fat
1.4g of which saturates 0.2g
Carbohydrate
60.9g of which sugars 58.4g
Protein
1.2g
Salt
0.3g
Sweet Apple Chutney
Energy
743kJ/187kcal
Fat
0.1g of which saturates 0g
Carbohydrate
45.4g of which sugars 43.8g
Protein
0.7g
Salt
1.4g
Farmhouse Pork Pâté with Pork Liver & Mustard
Energy
1264kJ/305kcal
Fat
26g of which saturates 9.1g
Carbohydrate
2.7g of which sugars 0g
Protein
15g
Salt
1.8g
Duck & French Brandy Pâté with Pork & Chicken Liver
Energy
1462kJ/354kcal
Fat
34g of which saturates 12g
Carbohydrate
0g of which sugars 0g
Protein
12g
Salt
1.6g
Wild Boar & Merlot Pâté with Pork and Chicken Liver
Energy
1013kJ/244kcal
Fat
20g of which saturates 6.9g
Carbohydrate
1g of which sugars 0.6g
Protein
15g
Salt
1.6g
Juicy Redcurrant Jelly
Energy
1266kJ/298kcal
Fat
0g of which saturates 0g
Carbohydrate
74.1g of which sugars 74.1g
Protein
0.6g
Salt
0g
Classic Biscuits for Cheese
Energy
2108kJ/502kcal
Fat
24.9g of which saturates 19g
Carbohydrate
62g of which sugars 4.2g
Protein
7.8g
Salt
3.5g

Serving suggestions

Top ribs before roasting
Top ribs before roasting
Add to mature cheese toasties
Add to mature cheese toasties
Serve with Camembert and hot crusty bread
Serve with Camembert and hot crusty bread
Add to cheese & bacon toasties
Add to cheese & bacon toasties

Product Recipe