Magical Mulled Wine Chocolate Mousse
Instructions
- Prep time
- 35 minutes
- Serves
- Serves 2
- Ingredients
- 130g Dark chocolate (Min 70% cocoa) (For the Mousse)
- 1Tsp Caster Sugar (For the Mousse)
- 240ml Chilled Double Cream (For the Mousse)
- 2Tbsp unsalted butter (For the Mousse)
- 3 Egg Whites (For the Mousse)
- 2Tbsp Brewed Black Coffee (For the Mousse)
- 200g Caster Sugar (For the Honeycomb)
- 5Tbsp Golden Syrup (For the (For the Honeycomb)
- 2Tsp Bicarbonate of Soda (For the Honeycomb)
- 100g Dark Chocolate (For the Chocolate Shard)
- 6 heaped Tsp Magical Mulled Wine Jam (For the Decoration)
- 50g Chocolate drops to garnish (For the Decoration)
- Edible Gold Dust (For the Decoration)
- Fresh Cherries to garnish
- Cinnamon sticks, star anise to garnish
- 100g Whipped cream (For the Decoration)